Sliced Avocado Appetizer

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 3 avocados
• 2 teaspoons lemon juice
• 1/2 teaspoon seasoning salt (such as lawry's)
• 1 1/2 cups sour cream
• 1 teaspoon garlic powder
• 12 ounces chunky salsa (whatever heat level you enjoy)
• 8 ounces monterey jack cheese, shredded
• 2 green onions, thinly sliced

Recipe

• 1 peel and pit avocados, slice thinly. arrange slices on non-metallic dish. sprinkle with lemon juice and seasoned salt.
• 2 spread sour cream over avocado slices, sprinkle with garlic powder.
• 3 pour salsa over all.
• 4 sprinkle with cheese and green onion.
• 5 cover with plastic wrap and refrigerate until well chilled.
• 6 serve with tortilla chips.