Ingredients
- Servings: 10
- 2 cups finely chopped cilantro
- 2 (12 ounce) cans black beans
- 1 (12 ounce) can corn
- 1 red pepper, finely diced
- 3 scallions
- 1 (6 ounce) can tomato sauce
- 1 (16 ounce) jar store-bought salsa (medium)
Recipe
- 1 combine all ingredients, chill, and dig in!
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