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Saturday, March 7, 2015

Hidden Valley Ranch Pinwheels

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • 1 (1 ounce) package hidden valley original ranch dressing mix
  • 2 (8 ounce) packages cream cheese, softened
  • 2 green onions, minced
  • 4 (12 inch) flour tortillas
  • 1 (4 ounce) jar diced pimentos
  • 1 (4 ounce) can diced green chilies
  • 1 (2 1/4 ounce) can sliced black olives

Recipe

  • 1 in a bowl, mix the first 3 ingredients.
  • 2 evenly divide, and spread the mixed mixture between the 4 the tortillas.
  • 3 drain the pimientos, chilies and olives, and blot on a paper towel to dry; mix the 3 ingredients in a small bowl.
  • 4 sprinkle evenly on top of the cream cheese mixture.
  • 5 roll the tortillas very tightly.
  • 6 chill for minimum of 2 hours.
  • 7 remove frome fridge; cut the rolled tortillas into 1-inch pieces (discard the ends if desired).
  • 8 serve with spirals facing upwards-- delicious!

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