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Sunday, March 8, 2015

Sheila's Chex Mix

Total Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 1 (15 ounce) box chex cereal
  • 9 ounces pretzels
  • 1 (8 ounce) can peanuts
  • 1 cup butter
  • 2 cups brown sugar
  • 1/2 cup caro syrup

Recipe

  • 1 1. preheat oven to 375 degrees.
  • 2 2. mix chex, pretzels, and peanuts together in a big bowl.
  • 3 3.melt butter, brown sugar and caro syrup together in sauce pan. bring to a boil and keep it at a rolling boil for a minute and a half, stirring constantly.
  • 4 4. pour mixture over dry ingredients. mix well.
  • 5 5. spread mixture onto a greased cookie sheet (i split it onto two sheets), and bake for 10 minutes.
  • 6 6. allow the chex mix to cool. break it up into smaller chunks before it is totally cooled. i clean off my counter top and dump the mix right onto the counter after taking it out of the oven. i then let it cool there for about 10 minutes before starting to break it up and putting it into bowls for storage.

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