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Sunday, March 8, 2015

Guacamole

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 30
  • 6 ripe avocados
  • 4 tomatoes, seeded and chopped
  • 3 -4 green chilies, seeded and chopped
  • 1 onions, chopped in a food processor or 1 onion, grated
  • 2 garlic cloves, minced
  • 2 teaspoons cilantro, chopped (or to taste)
  • 1 1/2 teaspoons kosher salt (or other coarse salt)
  • 1/4 teaspoon pepper
  • 1 lime, juice of, only
  • cilantro, to garnish (optional)

Recipe

  • 1 peel, pit and mash avocados.
  • 2 in a medium size bowl combine avocados with tomatoes, chilies, onion, garlic and cilantro.
  • 3 season with salt and pepper and squeeze lime juice over top.
  • 4 ***bury avocado pits (i used 3) in guacamole to prevent darkening--but remove before serving***.
  • 5 garnish with cilantro sprigs if desired.

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