Sausage English Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 1 lb neese's sausage, browned and drained on paper towel
• 3/4 cup margarine, softened
• 2 (5 ounce) jars kraft old english cheese spread
• 1/4 teaspoon red pepper
• 1/4 teaspoon garlic salt
• english muffin

Recipe

• 1 brown and drain bulk sausage on paper towel.
• 2 add all other ingredients to sausage.
• 3 spread on english muffin halves.
• 4 freeze.
• 5 then heat.