Pizza Balls
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 3 (10 count) cans buttermilk biscuits
- 56 pepperoni slices
- 1 (8 ounce) package colby cheese
- 1 egg, beaten
- parmesan cheese
- italian seasoning
- garlic powder
- 1 (14 ounce) jar ragu pizza sauce
Recipe
- 1 cut the block of cheese into 28 squares.
- 2 flatten a biscuit out and stack pepperoni and cheese on top.
- 3 gather up the edges of the biscuit.
- 4 line up the rolls in a greased 9x13 inches pan.
- 5 brush with beaten egg.
- 6 sprinkle with parmesan, italian seasoning and garlic powder.
- 7 bake at 425°f for 18-20 minutes.
- 8 use the pizza sauce for dipping.
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