Mozzarella & Prosciutto In Carrozza

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 12 slices bread
• 1/2 lb of thinly sliced mozzarella cheese
• 3 slices prosciutto (thin slices)
• anchovy paste
• 1 cup flour
• 2 eggs, beaten
• 1 cup dry breadcrumbs
• olive oil

Recipe

• 1 lay out 6 slices of bread.
• 2 place one piece of mozzarella (can use fresh balls sliced thin) on each.
• 3 lay on a small piece of prosciutto.
• 4 smear with a dab of anchovy paste.
• 5 top with remaining bread slices.
• 6 press down and cut with a 3" round cutter into circles.
• 7 put flour, egg, and breadcrumbs into separate bowls.
• 8 dip one sandwich circle into the flour, then the egg, then the breadcrumbs.
• 9 make sure edges are sealed.
• 10 fry in hot olive oil until golden and drain on paper towels.
• 11 mangia subito! eat right away!