Elegant Cheese Torte
Total Time: 6 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 6 hrs
Ingredients
- Servings: 24
- 32 ounces cream cheese, softened
- 1 cup butter, softened
- 2 teaspoons black pepper, coarsely ground
- 1 (5 3/4 ounce) jar stuffed green olives, chop
- 32 ounces sharp cheddar cheese, shredded & at room temp
- 3/4 cup apple cider, room temp
- 2 1/4 teaspoons smoked paprika
- 1 cup pecans, toasted
Recipe
- 1 in a mixing bowl beat cream cheese and butter until smooth. remove 3 1/2 cups into small bowl; stir in pepper and set aside. fold in olives into remaining cream cheese mixture.
- 2 spread olive cream cheese evenly over bottom of 9 inch springform pan; set aside. in a mixing bowl beat cheddar, cider and paprika on low 1 minute and then on high until smooth. spread half over olive cream cheese layer. top with peppered cheese. top with remaining cheddar layer.
- 3 cover with plastic wrap. refrigerate 6 hours until firm. remove from springform pan and place on serving plate. press toasted pecans into top. serve garnished with grapes if desired, with assorted crackers.
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