Original Buffalo Wings

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 6 tablespoons louisiana hot sauce
• 1/4 cup margarine
• 1 tablespoon vinegar
• 1/8-1/4 teaspoon cayenne pepper
• 1/4 teaspoon pepper
• 1/8 teaspoon garlic salt
• 1 dash black pepper
• 1/4 teaspoon worcestershire sauce
• 1 -2 teaspoon tabasco sauce (optional)
• 30 chicken wings
• 1 quart peanut oil

Recipe

• 1 sauce:combine all sauce ingredients in a sauce pan. stir over very low heat until margarine completely melts and all ingredients are blended. imediately remove from heat. this is important since overheating the sauce kills the flavor.
• 2 wings:heat peanut oil in deep fryer or pot until thermometer reads 375 degrees fry half of the wings at a time 12-15 minute drain completely when all the wings are finished combine wings and sauce in a large coverd container shake vigorously until wings are coated. serve celery sticks and blu cheese or ranch dreesing for dipping.