Mandarin Peach Sauce
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 (15 ounce) can sliced peaches, drained
- 3 tablespoons teriyaki sauce
- 1 tablespoon cornstarch
- 1 tablespoon sugar
- 1/4 teaspoon fennel
- 1/4 teaspoon black pepper
- 1/8 teaspoon ground cloves
- 1/8 teaspoon garlic powder
Recipe
- 1 place peaches in blender container.
- 2 cover and process on high speed until smooth then pour into small saucepan.
- 3 combine teriyaki sauce and cornstarch, stir into peaches with sugar fennel, pepper and cloves.
- 4 bring to boil over medium heat.
- 5 simmer until sauce thickens, about 2 minutes, stirring constantly.
- 6 remove from heat and stir in garlic powder.
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