Ham-it-up Crescent Snacks
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1 (8 ounce) can crescent rolls
- 3 ounces ham (4 slices, 4-inch x 7-inch, danola)
- 1 cup cheddar cheese, shredded
Recipe
- 1 heat oven to 375 degrees.
- 2 unroll dough into 4 long rectangles; press perforations to seal.
- 3 place one ham slice on each rectangle.
- 4 sprinkle with cheese.
- 5 starting at a short end, roll up each rectangle and press edges to seal.
- 6 cut each rectangle into 5 slices, for a total of 20 slices.
- 7 place cut side down on cookie sheet.
- 8 bake 15 to 20 minutes.
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