Skillet Chicken Nachos
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 12
- 1 lb chicken breast (cooked and shredded)
- 1 medium onion (chopped)
- 1 (24 ounce) jar picante sauce
- 15 ounces black beans (rinsed & drained)
- 10 ounces rotel
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon oregano
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1 (12 ounce) bag tortilla chips
Recipe
- 1 combine all ingredients, except cheddar cheese in skillet over medium heat.
- 2 bring to a boil, reduce heat and simmer for about 10 minutes.
- 3 stir in cheese until melted (or if keeping in crockpot, i usually put on the side, when serving).
- 4 serve with tortilla chips.
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