Simple Taco Dip
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 12 ounces prepared bean dip
- 12 ounces prepared guacamole
- 16 ounces sour cream
- 1 1/4 ounces taco seasoning
- shredded mexican cheese
- 8 ounces sliced black olives (drained)
- cherry tomatoes, sliced
Recipe
- 1 spread bean dip in the bottom of a 9x9 dish.
- 2 layer guacamole on top of bean dip.
- 3 in a separate bowl, combine sour cream and taco seasoning. stir until evenly mixed.
- 4 layer sour cream/taco mixture on top of guacamole.
- 5 sprinkle with shredded cheese, then olives and tomatoes to your liking.
- 6 chill for 1 hour before serving.
- 7 serve with scoops (tortilla chips).
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