Rita's Christmas Cheese Logs

Total Time: 24 hrs 30 mins Preparation Time: 30 mins Cook Time: 24 hrs

Ingredients

• 2 (8 ounce) blocks cream cheese
• 1 teaspoon mustard (dry it you got it, wet if you don't)
• 1 teaspoon worcestershire sauce
• 1 teaspoon paprika
• 2 cups shredded cheddar cheese (i used the bagged stuff, but don't get the finely shredded.)
• 2 teaspoons minced onions
• 2 tablespoons dried parsley
• 2 tablespoons chopped pimiento
• 1 (3 ounce) can deviled ham
• 1 -3 cup pecans, chopped fine

Recipe

• 1 allow all ingredients to come to room temperature.
• 2 mix ingredients in a food processor or with a powerful mixer.
• 3 shape into balls or logs in the desired size and roll in the pecans. wrap in plastic wrap and return to the refrigerator.