Pizza Loaf

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1 lb loaf frozen bread dough (or pizza dough)
• 2 eggs, separated
• 1 tablespoon grated parmesan cheese
• 1 tablespoon olive oil
• 1 teaspoon dried parsley
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper
• 8 ounces pepperoni
• 1/2 lb of cooked ground sausage
• 2 cups mozzarella cheese
• 1 (15 ounce) jar pizza sauce

Recipe

• 1 on a greased baking sheet, roll out the thawed dough into a 15 x 11 inch rectangle.
• 2 in a bowl, combine the egg whites, parmesan cheese, oil, parsley, oregano, garlic and pepper. brush over the dough.
• 3 sprinkle with mozzarella cheese, pepperoni, and sausage.
• 4 roll up jelly-roll style, starting with the long side. pinch seam to seal and tuck ends under.
• 5 please seam-side down, brush with remaining egg mixture. (do not let rise.).
• 6 bake at 350 degrees for 35-40 minutes or until golden brown.
• 7 warm the pizza sauce, serve with sliced loaf. (yields about 10 slices.).