Parsley Spread

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 bunches parsley
• 2 shallots
• 1/2 cup heavy cream
• 1 cup cream cheese
• 2 tablespoons lemon juice
• salt
• pepper
• 2 scallions (green onions)
• 2 vine ripened tomatoes
• cayenne pepper
• sliced toasted baguette or sliced cucumber

Recipe

• 1 wash the parsley in cold water and strip the leaves from the stalks. coarsley chop the parsley. then, peel and dice the shallots.
• 2 mix together the heavy cream, cream cheese, lemon juice, parsley and diced shallots. season to taste with salt and pepper.
• 3 peel the scallions; cut into thin rings. dice 2 tomatoes, season with salt and cayenne to taste; mix with scallions. set aside.
• 4 cover baguette slices and/or cucumber rounds with the parsley spread and top with the tomato scallion mixture.