Mozzarella, Prosciutto And Tomato Skewers, Super Easy!

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 16 wooden skewers
• 16 bocconcini (small mozzarella balls)
• 8 -10 slices thin prosciutto di parma, cut in half lengthwise
• 16 cherry tomatoes
• 16 (1 inch) bread cubes
• 8 slices shaved strips parmigiano-reggiano cheese (the good stuff)
• 6 fresh basil leaves, cut into thin strips
• 2 tablespoons extra virgin olive oil (the good stuff to drizzle to taste)

Recipe

• 1 wrap each mozzarella ball in a half slice of prosciutto.
• 2 thread each skewer with a mozzarella ball, tomato and bread cube.
• 3 arrange the skewers on a platter.
• 4 drizzle the skewers with olive oil and sprinkle with cheese and basil.