Karin's Easy Onion Dip!
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 medium sweet onion, chopped
- 2 (8 ounce) packages philadelphia cream cheese
- milk (as needed for consistency)
- 1 dash garlic salt
- 1 dash onion salt
Recipe
- 1 finely chop the onion.
- 2 in a large mixing bowl, mix cream cheese and onion until combined.
- 3 add milk about 1 tablespoon at a time and then mix. keep doing this until you reach the consistency you like (i like my dip thick so it usually totals about 2 tablespoons).
- 4 now, stick a chip in it to taste the dip. need a lil something? add a few dashed of garlic and onion salt to your liking.
- 5 chill for 2 hours to overnight. the longer you chill it and the more garlic and onion salt you add will give it more of a kick!
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