Hot Cheese Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 5 tablespoons butter
• 3 tablespoons flour
• 2 cups milk
• 1/2 cup dry wine
• 1/2 cup whipping cream
• 2 cups cheese, grated
• 1/4 cup parmesan cheese, grated
• salt
• pepper
• nutmeg

Recipe

• 1 using a heavy saucepan, melt butter.
• 2 add in flour, stirring with a wire whisk. cook and stir about 2 minutes.
• 3 remove from heat and add in milk and wine.
• 4 heat again till sauce boils and thickens.
• 5 add cream and cheese, stirring gently till cheese is melted (do not boil).
• 6 season to taste with salt, pepper and nutmeg.