Hot Cheese And Bacon Dip

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 16 slices bacon, diced
• 2 (8 ounce) packages cream cheese, cubed and softened
• 4 cups shredded mild cheddar cheese
• 1 cup half-and-half
• 1 tablespoon worcestershire sauce
• 1 teaspoon dried onion flakes
• 1/4 teaspoon dry mustard
• 1/4 teaspoon salt
• 2 -3 drops tabasco sauce

Recipe

• 1 brown and drain bacon, and set aside.
• 2 mix remaining ingredients in a slow cooker.
• 3 cover, cook on low for 1 hour, stirring occasionally until cheese melts.
• 4 stir in bacon.
• 5 serve with fruit slices, or french bread slices.