Goat Cheese Balsamic Sun Dried Tomato Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1/4 cup sun-dried tomato packed in oil, chopped drained
• 2 tablespoons balsamic vinegar
• 2 tablespoons extra virgin olive oil
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup cream cheese, softened, half 8 oz pkg
• 5 ounces goat cheese, soft (140 g)
• 3/4 cup fresh basil, finely chopped

Recipe

• 1 in small bowl, stir together sun-dried tomatoes, balsamic vinegar, olive oil, sugar, salt and pepper.
• 2 in separate bowl, blend cream cheese with goat cheese. scrape into shallow serving dish, smoothing top.
• 3 stir basil into sun-dried tomato mixture; spread over cheese.