Flavor-infused Cream Cheese Nibbles

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 13
• 1 (8 ounce) package cream cheese
• 1/2 cup sun-dried tomato vinaigrette dressing
• 2 garlic cloves, minced
• 3 sprigs fresh rosemary (3 sprigs, stems removed)
• 6 sprigs fresh thyme (6 sprigs, cut into pieces)
• 1 teaspoon black peppercorns
• 1 lemon, rind of (lemon peel, of 1 lemon, cut into strips)

Recipe

• 1 cube cream cheese into about 36 pieces.
• 2 place into 9-inch pie plate.
• 3 add remaining ingredients (can mix them together first if you wish); toss to coat, and cover the dish.
• 4 refrigerate for at least 1 hour, up to 24 hours.
• 5 serve with crackers, crusty bread or pita chips.