Crispy Snack

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 3 quarts unsalted popped popcorn
• 1/2 cup butter or 1/2 cup margarine, melted
• 0.5 (3 1/4 ounce) can french-fried onions
• 1/4 cup bacon bits or 1/4 cup bacon bits
• salt

Recipe

• 1 toss popped corn with melted butter.
• 2 stin in french fried onions and bacon bits.
• 3 sprinkle with salt.
• 4 place mixture on a jelly roll pan or baking sheet.
• 5 heat in 250°f oven 5 minutes.
• 6 serve hot.