Noodle Kebabs

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 1 package maggi noodles, any flavour
• 2 eggs
• 1 piece of boiled chicken
• green chili, to taste
• 3 tablespoons oil

Recipe

• 1 boil the noodles in a pan as per the instructions given on the packet without adding the flavour sachet with the noodles.
• 2 drain out the water.
• 3 allow the noodles to cool.
• 4 break the eggs in a bowl and beat one at a time.
• 5 separate the meat from the chicken piece.
• 6 chop the meat into small pieces and put in the bowl.
• 7 chop the green chillies and add to the bowl.
• 8 add the contents of the flavour sachet and the noodles to the mixture and mix well.
• 9 remove the noodles and shape small amounts of it into kebabs.
• 10 heat oil in a frying pan.
• 11 fry the kebabs on a low flame till golden brown.
• 12 place the fried kebabs on a plate covered with tissue paper.
• 13 drain excess oil.
• 14 serve hot with tomato ketchup!