Shelly's Chile-cheese Refried Bean Dip (slow Cooker)

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• 1 (16 ounce) can refried beans
• 8 ounces cream cheese, softened and cubed
• 3/4 cup chopped green onion
• 1 (4 ounce) can diced green chilies
• 1 cup shredded cheddar cheese
• 1 (2 1/4 ounce) can sliced black olives, drained

Recipe

• 1 mix ingredients together in slow cooker.
• 2 cover.
• 3 turn slow cooker on high for an hour or two until cheese is melted.
• 4 serve with tortilla chips.