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Friday, March 6, 2015

Italian Chicken Tartlets

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 1 refridgerated pie crust
  • 2 cups cooked chicken, shredded
  • 1/2 cup sliced black olives
  • 1/3 cup spaghetti sauce
  • 3/4 cup mozzarella cheese

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 cut 2 1/2 inch round circles out of your pie crust. place each dough circle in a mini muffin cup. press it in a little.
  • 3 combine the chicken, olives, sauce and cheese. divide evenly into the dough cups.
  • 4 bake until the cheese is melted and the dough is golden, about 12 minutes.

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