Italian Chicken Tartlets
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 refridgerated pie crust
- 2 cups cooked chicken, shredded
- 1/2 cup sliced black olives
- 1/3 cup spaghetti sauce
- 3/4 cup mozzarella cheese
Recipe
- 1 preheat oven to 400 degrees.
- 2 cut 2 1/2 inch round circles out of your pie crust. place each dough circle in a mini muffin cup. press it in a little.
- 3 combine the chicken, olives, sauce and cheese. divide evenly into the dough cups.
- 4 bake until the cheese is melted and the dough is golden, about 12 minutes.
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