Ingredients
- Servings: 2
- 2 ripe avocados
- 2 cloves garlic (minced or grated)
- 1/2 ripe tomato, finely chopped
- 1 lemons, juice of or lime
- salt and pepper, to taste
- plain nacho chip
Recipe
- 1 use a fork to mash avocados in a bowl.
- 2 when they are relatively smooth, mix in garlic and lemon or lime juice.
- 3 season with salt and pepper, to taste.
- 4 add in tomatoes just before serving with nacho chips.
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