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Saturday, March 28, 2015

Lemon Cucumber Dip With Fresh Dill

Total Time: 14 mins Preparation Time: 14 mins

Ingredients

  • 1 lemon cucumber
  • 2 tablespoons fresh dill
  • 3 garlic cloves
  • 1 cup yogurt, full-fat
  • french bread

Recipe

  • 1 shred cucumber, skin and all. this is a really great way to use the whole vegetable. in this case, you’ll get a lot of juice and i highly recommend drinking it!
  • 2 sprinkle the shredded cucumber with a little salt and drain in a colander for about one to three hours in the refrigerator.
  • 3 crush 3 cloves of garlic.
  • 4 finely chop about 2 tablespoons of fresh dill.
  • 5 mix cucumber, garlic and dill with about 8 ounces of yogurt and add salt and pepper to taste. you may want to chill it for just a little bit before you serve it but that’s not necessary.
  • 6 serve with french bread or even crackers!

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