Mustard Caraway Chicken Wings

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 2
• 1/3 cup mayonnaise
• 2 tablespoons cider vinegar
• 1/4 cup dijon-style mustard
• 1/4 teaspoon salt
• 2 lbs chicken wings, wing tips cut off and reserved for stock
• 2 cups fine fresh rye breadcrumbs
• 2 teaspoons caraway seeds

Recipe

• 1 in a bowl whisk together the mayonnaise, the vinegar, the mustard and the salt,add the wings,toss them until they are coated well.
• 2 in another bowl toss together well the bread crumbs and the caraway seeds and coat the wings with the crumb mixture.
• 3 bake the wings on a rack in a shallow roasting pan in a preheated 450f oven ,turning them once, for 30 to 35 minutes or until they are browned lightly.