Cheddar Baked Olives

Ingredients

• Servings: 36
• 2 cups shredded cheddar cheese
• 1/2 cup butter, melted
• 1 1/4 cups all-purpose flour
• 36 pimento-stuffed green olives

Recipe

Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 1 hr 40 mins


• mix cheddar cheese and flour together in a bowl. stir in butter, cover, and refrigerate 1 hour, or more.
• heat oven to 400 degrees f (200 degrees c).
• form chilled dough into small balls, pressing a deep hole in the center using your thumb. stuff each ball with an olive, and seal completely.
• bake in the preheated oven 15 to 20 minutes until golden brown, watching carefully and turning as needed to prevent bottoms from burning.