Garlic And Cheese Bruschetta
Ingredients
- Servings: 16
- 1 cup fat free cream cheese
- 6 tablespoons nonfat sour cream
- 2 tablespoons fat-free mayonnaise
- 1 cup shredded reduced fat swiss cheese
- 1/4 cup freshly grated parmesan cheese
- 2 tablespoons minced parsley
- 1 tablespoon minced green onions
- 2 cloves garlic, peeled and minced
- 2 (1 pound) loaves french bread, cut diagonally in 1 inch slices
- 1/4 teaspoon ground black pepper
Recipe
Preparation Time: 20 mins
Cook Time: 5 mins
Ready Time: 25 mins
- preheat the broiler.
- in a medium bowl, blend fat free cream cheese, nonfat sour cream and fat-free mayonnaise with an electric mixer until smooth. stir in 1/2 the reduced fat swiss cheese, parmesan cheese, parsley, green onions and garlic.
- arrange bread slices in a single layer on a medium baking sheet. lightly toast under the broiler. remove from heat.
- spread french bread slices with the cream cheese mixture. sprinkle with remaining swiss cheese. broil under the preheated broiler approximately 1 1/2 minutes, until cheese is melted. remove from heat and sprinkle with ground black pepper.
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