figs and toasted almonds brie

Ingredients

• Servings: 12
• 1/2 cup brown sugar
• 2 tablespoons water
• 6 fresh figs, stemmed and quartered
• 1 (14 ounce) round 4 1/4-inch diameter round brie cheese
• 1/2 cup toasted almonds
• 1/2 teaspoon vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• preheat oven to 325 degrees f (165 c).
• heat brown sugar and water in a small saucepan over medium heat until sugar is completely dissolved. add figs and vanilla, and cook until softened, about 10 minutes. stir in almonds and vanilla. place brie wheel in a baking dish, and pour fig mixture over the top.
• bake in the preheated oven for 10 to 15 minutes, or until softened but not melted. serve with water crackers.