zucchini pizza
Ingredients
- Servings: 4
- 1/4 cup olive oil, or as needed
- 1 large zucchini, sliced into 1/4-inch pieces
- 1/8 teaspoon red pepper flakes (optional)
- 1/8 teaspoon garlic salt, or to taste
- 1/8 teaspoon onion salt, or to taste
- 1/4 cup grated romano cheese
- 1 cup tomato sauce
- 1 cup shredded mexican 4-cheese blend
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- heat enough olive oil to coat the bottom of a large skillet over medium heat; arrange zucchini slices in the hot oil. sprinkle zucchini slices with red pepper flakes, garlic salt, and onion salt. fry until zucchini slices are slightly softened, 3 to 4 minutes per side.
- sprinkle each slice with romano cheese and spoonful of tomato sauce; cook until cheese just begins to melt, 2 to 3 minutes. top tomato sauce layer with mexican cheese blend; cover skillet and cook until cheese melts, about 5 minutes.
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