Deviled Eggs With Zip
Ingredients
- Servings: 12
- 12 eggs
- 2 tablespoons mayonnaise
- 1 teaspoon chinese hot prepared mustard
- 2 teaspoons yellow mustard
- salt and pepper to taste
- paprika, for garnish
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- place eggs in a large saucepan and cover with cold water. bring water to a boil and immediately remove from heat. cover and let eggs stand in hot water for 10 to 12 minutes. remove from hot water, cool and peel.
- slice eggs in half lengthwise and remove yolks. place yolks in a medium bowl, and mash together with mayonnaise, chinese hot prepared mustard, yellow mustard, salt and pepper.
- fill the hollowed egg whites with the egg yolk mixture. garnish with paprika. chill in the refrigerator until serving.
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