Grandma's Stuffed Celery

Ingredients

• Servings: 24
• 1 bunch celery - large stalks washed, trimmed, and cut into 3 sections
• 2 (8 ounce) packages cream cheese at room temperature
• 3/4 cup chopped pimento-stuffed green olives
• 2 cloves garlic, finely minced
• 1 pinch salt and freshly cracked black pepper to taste

Recipe

Preparation Time: 30 mins Ready Time: 30 mins


• thoroughly dry each piece of celery with paper towels. mix the cream cheese, olives, garlic, salt, and black pepper in a bowl. using a knife, spread a generous amount of cream cheese filling down the center indentation of each celery piece. serve immediately or refrigerate.