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Sunday, January 10, 2016

superfast asparagus

Ingredients

  • Servings: 3
  • 1 pound asparagus
  • 1 teaspoon seasoning

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • preheat oven to 425 degrees f (220 degrees c).
  • snap the asparagus at the tender part of the stalk. arrange spears in one layer on a baking sheet. spray lightly with nonstick spray; sprinkle with the seasoning.
  • bake in the preheated oven until tender, about 10 minutes.

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