Kielbasa Appetizer

Ingredients

• Servings: 6
• 1 pound kielbasa, cut into 1/4-inch slices
• 1 onion, chopped
• 1/2 cup mustard
• 1 (10 ounce) jar prepared jalapeno pepper jelly

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• combine the kielbasa, onion, mustard, and jalapeno jelly in a slow cooker; stir.
• set slow cooker to high. cook until completely heated, about 30 minutes.