Queso Sauce
Ingredients
- Servings: 8
- 1 (15 ounce) jar four-cheese alfredo sauce (such as classico®)
- 1/2 (8 ounce) package cream cheese
- 2 tablespoons butter, melted
- 2 tablespoons chopped fresh cilantro
- 1 green chile pepper, chopped
- 2 garlic cloves, minced
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- cook and stir alfredo sauce and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes.
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