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Wednesday, March 30, 2016

Queso Sauce

Ingredients

  • Servings: 8
  • 1 (15 ounce) jar four-cheese alfredo sauce (such as classico®)
  • 1/2 (8 ounce) package cream cheese
  • 2 tablespoons butter, melted
  • 2 tablespoons chopped fresh cilantro
  • 1 green chile pepper, chopped
  • 2 garlic cloves, minced

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • cook and stir alfredo sauce and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes.

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