Queso Sauce
Ingredients
- Servings: 8
-  1 (15 ounce) jar four-cheese alfredo sauce (such as classico®) 
-  1/2 (8 ounce) package cream cheese 
-  2 tablespoons butter, melted 
-  2 tablespoons chopped fresh cilantro 
-  1 green chile pepper, chopped 
-  2 garlic cloves, minced 
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- cook and stir alfredo sauce and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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