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Wednesday, July 27, 2016

vegan breaded tofu

Ingredients

  • Servings: 6
  • 1 tablespoon olive oil
  • 1/4 cup vegan mayonnaise (such as follow your heart® veganaise®)
  • 2 tablespoons water
  • 1/4 cup bread crumbs, or as needed
  • 1 (12 ounce) package tofu, sliced into 1/2-inch pieces

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). coat the inside of a 9x13-inch baking dish with olive oil.
  • stir mayonnaise and water together in a bowl. place bread crumbs in a separate bowl.
  • dip tofu slices in the mayonnaise mixture; press tofu into the bread crumbs until fully coated. place coated tofu in the prepared baking dish.
  • bake in the preheated oven until tofu is fully cooked and breading is browned, about 45 minutes.

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