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Saturday, July 30, 2016

pimento cheese spread ii

Ingredients

  • Servings: 4
  • 1 (4 ounce) jar pimento peppers, chopped with juice reserved
  • 1 cup mayonnaise
  • 1 pound shredded sharp cheddar cheese
  • 1/2 cup chopped pecans
  • salt and freshly ground black pepper to taste

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • in a medium bowl, stir together the chopped pimentos, their juice, and the mayonnaise. add the cheese, and stir until thoroughly coated. stir in the pecans and season with salt and pepper. serve immediately, or refrigerate until serving.

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