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Thursday, February 11, 2016

Shrimp Verde

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 2 cloves garlic, chopped
  • 1/4 cup chopped green onion
  • 1 pound fresh shrimp, peeled and deveined
  • 1/2 cup italian flat leaf parsley, chopped
  • 1/2 cup freshly grated parmesan cheese

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • heat olive oil in a large skillet. saute garlic and scallions briefly, but do not brown the garlic.
  • toss in shrimp and saute until pink and opaque in the center. stir in parsley and heat through.
  • remove from heat and pour into a serving dish. sprinkle with grated parmesan cheese.

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