Bacon Olive Wraps

Ingredients

• Servings: 30
• 10 slices white bread, crusts trimmed
• 1 (16 ounce) jar processed cheese sauce
• 1 (5 ounce) jar pitted green olives, chopped
• 1 pound sliced bacon, cut in half

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• preheat the broiler
• cut bread into thirds. spread each third with processed cheese sauce. sprinkle with olives. roll thirds jelly-roll fashion. wrap each with half a strip of bacon, securing with toothpicks. arrange wrapped bread rolls in a single layer on a large baking sheet.
• broil, checking frequently, until bacon is evenly browned and has reached desired crispness, about 5 minutes.