ham cucumber cups

Ingredients

• Servings: 16
• 16 1/2-inch thick slices of cucumber
• 1/2 cup coarsely chopped cooked ham
• 3 tablespoons reduced-fat mayonnaise
• 2 teaspoons dijon mustard
• 1/2 teaspoon curry powder

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• use a melon baller to scoop out the center of each cucumber slice, leaving the bottom of the slice intact to make a small cup.
• place ham, mayonnaise, dijon mustard, and curry powder in a food processor and pulse a few times to mince and combine the filling.
• spoon about 2 teaspoons filling into each cucumber cup.