portuguese roll-ups

Ingredients

• Servings: 10
• 1 pound sliced bacon
• 30 dates

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• slice each piece of bacon vertically in half and wrap each piece around a date; place a wooden toothpick through the bacon and date to secure.
• broil at approximately 400 degrees f (200 degrees c) for about 5 to 10 minutes with broiler tray close to heat source.
• turn and broil on other side until nicely browned. serve hot.