Ingredients
- Servings: 6
- 1 pound raisins
- 1 pound pitted dates
- 1 pound dried figs, stems removed
- 1 pound pecan halves
- 1 pound unsweetened coconut flakes
- 1 tablespoon vanilla extract
- 1 teaspoon salt
Recipe
-
Preparation Time: 30 mins
Ready Time: 30 mins
- run raisins, dates, figs, pecans, and coconut through a meat grinder into a bowl. add vanilla extract and salt; mix with your hands and shape into logs. wrap logs in plastic wrap.
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