Broiled Mochi With Nori Seaweed

Ingredients

• Servings: 8
• 8 frozen mochi squares
• 1/2 cup soy sauce
• 1 sheet nori (dry seaweed)

Recipe

Preparation Time: 10 mins Cook Time: 7 mins Ready Time: 17 mins


• preheat oven to 450 degrees f (275 degrees c).
• dip mochi into soy sauce, then place on a baking sheet. let bake for about 5 minutes, or until heated through.
• while mochi is cooking, cut the dried seaweed into 8 strips. place these strips in a large frying pan over medium heat. when they are warmed, after approximately 1 to 2 minutes, remove them from the heat.
• wrap each mochi cake in seaweed; serve warm.