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Saturday, July 23, 2016

Roll-ups

Ingredients

  • Servings: 5
  • 5 slices hard salami
  • 1 (8 ounce) package cream cheese, softened, or as needed
  • 5 green onions, trimmed

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • lay salami slices on a plate and spread cream cheese on each. place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.

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