Roll-ups

Ingredients

• Servings: 5
• 5 slices hard salami
• 1 (8 ounce) package cream cheese, softened, or as needed
• 5 green onions, trimmed

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• lay salami slices on a plate and spread cream cheese on each. place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.