Stuffed Jalapenos

Ingredients

• Servings: 15
• 2 (7 ounce) cans jalapeno peppers
• 6 ounces shredded mexican-style cheese blend
• 1 pound lamb sausage, hot
• 1 (5.5 ounce) package spicy seasoning coating mix

Recipe

• slice peppers lengthwise, remove seeds and core; fill with cheese.
• roll out sausage with rolling pin, between two layers of plastic wrap. remove plastic from sausage, and wrap a thin coating of sausage around each jalapeno.
• roll peppers in spicy seasoned coating mix.
• bake at 350 degrees f (175 degrees c) for 15 to 25 minutes or until brown and sizzling and cheese is melted.