triangular delights

Ingredients

• Servings: 4
• 1 tablespoon dried dill weed
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons dried oregano
• 1/4 teaspoon paprika
• 3 tablespoons olive oil
• 2 (10 inch) flour tortillas

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins


• preheat the oven to 350 degrees f (175 degrees c).
• in a small bowl, stir together the dill, garlic powder, oregano, paprika and olive oil. brush one side of each tortilla. use a pizza cutter, knife, or even scissors to cut the tortillas into wedges. place the wedges on a baking sheet.
• bake in the preheated oven until lightly toasted, 5 to 10 minutes.